Description
Indulge in the ultimate comfort food with this Smoked Brisket Grilled Cheese. Layered with sharp cheddar and provolone, this sandwich features tender smoked brisket and a perfectly crispy crust, making it a delicious twist on the classic. Perfect for lunch or a cozy dinner!
Ingredients
- sharp cheddar cheese
- provolone cheese
- smoked brisket
- bread
- butter
Instructions
- Prepare the ingredients by slicing the smoked brisket and cheese.
- Butter one side of each slice of bread.
- Layer the smoked brisket and cheese between two slices of bread, buttered side out.
- Heat a skillet over medium heat.
- Place the sandwich in the skillet and cook until golden brown, about 3-4 minutes.
- Flip the sandwich and cook the other side until golden brown and the cheese is melted, about 3-4 minutes more.
- Remove from the skillet, slice, and serve warm.
Notes
- Feel free to customize the cheese types based on your preference. Other great options include gouda or mozzarella.
- If you want a bit of heat, consider adding sliced jalapeños or a dash of hot sauce to the sandwich before grilling.
- This recipe can easily be doubled or halved depending on your needs.
- Prep Time: 15 minutes
- Cook Time: 15 minutes