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Brownie Bites with Peanut Butter: The Ultimate Decadent Treat

  • Author: Maria
  • Total Time: 30 minutes
  • Yield: 24 mini brownie bites 1x

Description

These Peanut Butter Swirl Brownie Bites are a rich and fudgy treat, featuring a creamy peanut butter swirl that enhances the classic brownie. Perfect for parties or as a sweet snack, they are sure to satisfy any chocolate lover’s cravings!

Ingredients

Scale
  • 1/2 cup unsalted butter
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/3 cup unsweetened cocoa powder
  • 1/2 cup all-purpose flour
  • 1/4 teaspoon salt
  • 1/4 teaspoon baking powder
  • 1/2 cup creamy peanut butter
  • 1/2 cup chocolate chips (optional)
  • 1/4 cup chopped peanuts (optional, for garnish)

Instructions

  1. Preheat your oven to 350°F (175°C). Line a mini muffin tin with paper liners or grease it lightly with cooking spray.
  2. In a medium saucepan, melt the unsalted butter over low heat. Remove from heat and let cool slightly.
  3. In a large mixing bowl, combine the granulated sugar and melted butter. Stir until well combined.
  4. Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract until smooth.
  5. In a separate bowl, sift together the cocoa powder, flour, salt, and baking powder. Gradually add to the wet mixture, stirring gently until just combined. Avoid overmixing.
  6. If using, fold in the chocolate chips.
  7. In a small microwave-safe bowl, soften the peanut butter in the microwave for 15-20 seconds. Stir until smooth.
  8. Fill each muffin cup halfway with brownie batter. Add a dollop of peanut butter on top and swirl with a toothpick.
  9. Fill the cups to the top with remaining brownie batter, ensuring the peanut butter is visible.
  10. Bake for 12-15 minutes, or until a toothpick inserted comes out with a few moist crumbs.
  11. Let cool in the tin for 5 minutes, then transfer to a wire rack to cool completely.

Notes

  • Accurate measurements can make a big difference in the final product.
  • Don’t overmix the batter; mix just until combined to keep the brownie bites light and fluffy.
  • Experiment with different mix-ins like nuts, caramel, or even a swirl of Nutella for a unique twist.
  • Serve as is or dust with powdered sugar.
  • Pair with vanilla ice cream or chocolate sauce for an indulgent dessert.
  • Store in an airtight container at room temperature for up to 3 days or in the refrigerator for up to a week. They freeze well too!
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes

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Find it online: https://www.beerecipe.com/brownie-bites-with-peanut-butter/